Lunch Menu
Appetizers & Salads
Fried Ravioli
Fried ravioli stuffed w/beef and pork, served w/side of our marinara sauce.
$
8.00
Portobello Griglia
Grilled portobello mushroom w/garlic, fresh spinach & white wine sauce.
$
8.00
Bruchetta Romana
Italian country bread toasted and topped w/chopped tomato, garlic, basil and olive oil.
$
6.00
Scampi Italia
Shrimp w/white wine, mushrooms, artichokes, garlic and asparagus.
$
9.00

Insalata Tiramisu´
Romaine, spinach, asparagus, tomato, artichokes, topped w/fresh mozzarella and balsamic vinaigrette dressing. (add grilled chicken 3, shrimp 4 or grilled salmon 8)
$
10.00

Insalata di Cesare
Our version of the famous Caesar salad. (add grilled chicken 3, shrimp 4 or grilled salmon 8)
$
8.00
Soup of the Day
Home made soup, ask your server. Cup $4.00. Bowl $6.00.
$
6.00
Pizza
Pizza Margherita
Mozzarella and fresh basil.
$
10.00
Pizza Arugula
Mozzarella and fresh arugula.
$
11.00
Pizza Vegetariana
Mozzarella, mushrooms, roasted peppers and artichokes.
$
11.00
Pizza Tiramisu'
Mozzarella, ham, mushrooms, black olives and artichokes.
$
11.00
Pizza (Any Two Items)
Sausage, pepperoni, olives, mushrooms, spinach, onions, ham, artichokes (.75 per items)
$
11.00
GLUTEN FREE 10” PIZZA ADD $3
Pizzas are individual 9 inch thin crust. They make great appetizers!
Pasta

Fettuccine Alfredo
Our version of the original from Alfredo in Rome. (add grilled chicken $3 or shrimp $4).
$
10.50
Ravioli Salsa Rosa
Portobellos mushroom ravioli w/ our famous "pink" sauce.
$
10.50
Penne Verde Paesana
Spinich pasta w/ crushed Italian Sausage, mushrooms in a creamy tomato sauce.
$
10.50
Spaghetti Abruzzo
With our tomato sauce and Italian sausage.
$
10.50
Gluten Free Pasta add $3
Add Meatballs to any pasta $4
Entrées

Salciccia Griglia
Char-grilled Italian sausage, with white wine, garlic, mushrooms and roasted bell pepper sauce. Served w/ side of pasta.
$
10.50

Pollo Marsala
Chicken breast with portobello mushrooms, touch of cream, garlic and brandy sauce with side of pasta.
$
10.50
Fish of the Day
Today's fresh fish, please check with your server.
$
M.P.
$3 SPLIT LUNCH CHARGE
CORKAGE FEE $15
Menu items and pricing are subject to change.