Appetizers & Salads
Fried ravioli stuffed w/beef and pork, served w/side of our marinara sauce.
Grilled portobello mushroom w/garlic, fresh spinach & white wine sauce.
Italian country bread toasted and topped w/chopped tomato, garlic, basil and olive oil.
Shrimp w/white wine, mushrooms, artichokes, garlic and asparagus.
Romaine, spinach, asparagus, tomato, artichokes, topped w/fresh mozzarella and balsamic vinaigrette dressing. (add grilled chicken 3, shrimp 4 or grilled salmon 8)
Insalata di Cesare
Our version of the famous Caesar salad. (add grilled chicken 3, shrimp 4 or grilled salmon 8)
Soup of the Day
Home made soup, ask your server. Cup $4.00. Bowl $6.00.
Mozzarella and fresh basil.
Mozzarella and fresh arugula.
Mozzarella, mushrooms, roasted peppers and artichokes.
Mozzarella, ham, mushrooms, black olives and artichokes.
Pizza (Any Two Items)
Sausage, pepperoni, olives, mushrooms, spinach, onions, ham, artichokes (.75 per items)
GLUTEN FREE 10” PIZZA ADD $3
Pizzas are individual 9 inch thin crust. They make great appetizers!
Our version of the original from Alfredo in Rome. (add grilled chicken $3 or shrimp $4).
Ravioli Salsa Rosa
Portobellos mushroom ravioli w/ our famous "pink" sauce.
Penne Verde Paesana
Spinich pasta w/ crushed Italian Sausage, mushrooms in a creamy tomato sauce.
With our tomato sauce and Italian sausage.
Gluten Free Pasta add $3
Add Meatballs to any pasta $4
Char-grilled Italian sausage, with white wine, garlic, mushrooms and roasted bell pepper sauce. Served w/ side of pasta.
Chicken breast with portobello mushrooms, touch of cream, garlic and brandy sauce with side of pasta.
Fish of the Day
Today's fresh fish, please check with your server.
$3 SPLIT LUNCH CHARGE
CORKAGE FEE $15
Menu items and pricing are subject to change.